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  • a woman sitting at a table with a plate of food
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  • a plate of food sitting on top of a wooden table
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  • a close up of a wine glass sitting on a table
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  • a white plate topped with pasta and vegetables
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  • a slice of pizza on a white plate with a fork
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  • Gallery Slide 6
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  • a tray of food on a wooden table
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  • a hand holding a glass of wine
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  • a wooden table topped with plates of food on a plate
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  • a plate of food on a table
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    • All Day Menu

    Appetizers

    • Spring Salad

      bibb lettuce, watermelon radish, goat cheese, crispy prosciutto, red wine vinaigrette

      $14

      (add chopped grilled chicken for $5)

    • Caesar Salad

      romaine, parmesan, capers, sourdough croutons

      $15

      (add chopped grilled chicken for $5)

    • Shaved Papaya Salad

      shrimp, papaya, rice noodles, peanuts, long beans, thai basil, cilantro, nuoc cham dressing

      $18

    • Spring Toast

      fava beans, edamame, chili crisp, lemon ricotta, spicy honey drizzle

      $12

    • Asparagus

      smoked bacon crumble, chipotle bernaise, micro wasabi

      $16

    • Roasted Cauliflower

      romesco sauce, fire-roasted grapes, toasted hazelnuts, black pepper agave vinaigrette

      $20

    • Ricotta Gnudi

      ricotta, parmesan & pecorino cheese, brown butter, crispy chili flakes, garnished with pea shoots and sage

      $22

    • Meatballs

      beef, pork & veal meatballs, sunday sauce, ricotta, sourdough bread

      $15

    • Jerk Chicken Wings

      yogurt buttermilk ranch

      Six for $14

      Twelve for $26

    Sandwiches

    • Nashville HOT Chicken Sandwich

      smoked paprika aioli, lettuce, house made pickles, on a brioche bun with salt & pepper french fries

      $20

    • Grilled Chicken Sandwich

      tarragon dijon aioli, lettuce, onion, house made pickles, on a brioche bun with salt & pepper french fries

      $20

    • Falafel Burger

      edamame-chickpea falafel, onion, raita, sambal ketchup, Ruby's giardiniera, on a brioche bun with salt & pepper french fries

      $20

    • The Burger

      aged cheddar, lettuce, onion, house made pickles, on a brioche bun with salt & pepper french fries

      $20

      (add house cured & smoked duroc bacon to any sandwich for $3)

    Entrees

    • Fettuccine

      wild mushrooms, pecorino cream, garlic, red pepper flakes (gluten free pasta is available)

      $25

    • Fusilli

      tomato sauce, house made pork sausage, broccoli rabe, pickled cherry peppers, pecorino (gluten free pasta is available)

      $25

    • Fish Taco Platter

      catfish wrapped in banana leaves & roasted, served with vista hermosa flour tortillas, tomatillo salsa, lime-jalapeno crema, radish, mixed herbs

      $28

    • Filipino Fried Half Chicken

      breast, leg & thigh, adobo chili sauce, garlic sticky rice, pickled green mango

      $27

    • 16oz Grilled Ribeye

      16oz grilled prime ribeye, confit garlic, soy beurre blanc, served with pan seared okonomiyaki cakes

      $59

    Sides

    • Salt & Pepper French Fries

      $9

    • Baked Macaroni & Cheese

      three cheese, panko breadcrumbs

      $16

    • Sautéed Broccoli Rabe

      lemon, garlic, extra virgin olive oil

      $10

    Dessert

    • Cast Iron Apple Pie

      brown sugar crumble, vanilla ice cream

      $13

    • Chocolate Banana Parfait

      bananas, vanilla wafers, candied hazelnuts, cocoa nubs, chocolate cream

      $10

    • Mini Ice Cream Sundae

      vanilla ice cream, house-made cookies, chocolate sauce, sprinkles

      $8

    House Cocktails

    • Rose' Spritz

      dry rosé, aperol, cocchi americano, raspberry puree, lemon, prosecco

      $12

    • The Fox & Falcon Negroni (on tap)

      plymouth gin, cocchi di torino, campari, amaro braulio

      $12

    • The Ultra-Luxe

      rocktown vodka, maraschino liqueur, lychee, lemon

      $12

    • Academy Heights Spritz

      carpano bianco, st. germain, prosecco, lime zest & basil infusion

      $12

    • Reservation Rye

      old overholt rye, pernod, peychauds bitters, flamed lemon

      $12

    • The Snowbird

      tequila reposado, aperol, vanilla, grapefruit, lime

      $12

    Drafts

    * denotes New Jersey brewery

    • Guinness Dry Irish Stout

      The classic Guinness has always been dry, roasty, and clean. Its flavors of light chocolate, espresso, and dry almond shell derive from the specialty malts used. 4.2%

      pint $8

      pitcher $30

    • Founders All Day IPA

      Plenty of hop flavor. Bitter up front, but doesn’t linger unpleasantly. Hop flavors are more muted than aroma would suggest. Subtle tangerine, grapefruit. Begins as slightly piney and bitter but carries through to a sweet grapefruit finish. A bit of malt but fairly dry and light. 4.7%

      pint $6

      pitcher $22

    • Kane Head High IPA *

      Noticeable grapefruit flavor with aromas of citrus, tropical fruits and pine. Head High is their interpretation of an American-style India Pale Ale (IPA). This beer is all about the hops; they use a blend of different varieties all grown in the Pacific Northwest. Hopped with a blend of Citra, Cascade, Chinook, and Centennial. 6.6%

      pint $8

      pitcher $30

    • Founders Solid Gold Lager

      Aroma of light malts and bread, pleasant and inviting. On the palate biscuit and malts are dominant, and the after taste is of faint lemon. 4.4%

      pint $7

      pitcher $26

    • Allagash White Hefeweizen

      This award-winning interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with a special blend of coriander and Curaçao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing.. 5.2%

      pint $7

      pitcher $26

    • Bitburger German Pilsner

      Its refined herbal notes are delicately poised, followed by a nutty and honeyed aftertaste. The overall impression of this sparkling beer is one of deep harmony, with the unmistakeable bitterness of the hops balanced and contained by an agreeable, mellow sweetness in the body. 4.8%

      pint $7

      pitcher $26

    • SOMA Reservation IPA *

      SOMA Brewing Company American IPA brewed with rye and oats, lightly spicy with a fragrant punch from Amarillo, Mosaic and Centennial hops. 6.8%

      pint $8

      pitcher $30

    • Victory Prima Pils

      Prima! It’s a German exclamation of joy. It’s a recognition of accomplishment. It’s what escaped from our lips the first time we sampled this mighty pilsner recipe. With heaps of whole flower European hops and fine German malts, we achieved the bracing herbal bite and smooth malt flavor that we sought. 5.3%

      pint $7

      pitcher $26

    • Lord Hobo Boomsauce Double IPA

      There is nothing subtle about this beer. Boomsauce is a big & bold IPA with a complex hop profile. With five different hops, it hits you with strong tropical fruit flavors before mellowing out to finish with a hint of earthiness. Each subsequent taste opens up the dynamic layers of complexity woven throughout this beer. Imagine fresh pressed fruit without the sweetness, perfect for that Saturday afternoon pick-me-up or a late-night gathering of friends. 7.8% abv

      pint $8

      pitcher $30

    Bottles & Cans

    * denotes New Jersey brewery

    • Tecate Mexican Lager

      A well balanced bright golden lager beer with a malt crisp flavor, low to medium bitterness that finishes clean. 4.5%

      $5

    • Left Hand Milk Stout

      Milk sugar in your stout is like cream in your coffee. Dark and delicious, America's great milk stout will change your perception about what a stout can be. Preconceived notions are the blinders on the road to enlightenment. Udderly delightful. 6%

      $7

    • Four City Citrus City Pale Ale 16oz Can *

      Named for their hometown location of Orange, NJ, Citrus City is the perfect session pale ale! Their flagship beer is dry hopped with Citra, Simcoe and Centennial hops. 5.5%

      $8

    • Heineken 0.0 zero alcohol

      Heineken 0.0 is brewed and fermented with Heineken’s unique A-yeast made with top ingredients, gentle alcohol removal and blending to achieve a fruity flavor and slight malty notes. 0.0%

      $6

    • SOMA Two Towns Amber 16oz can *

      SOMA Brewing Company Two Towns Amber ale brewed with Fuggle hops. Finished with Cascade hops for slight floral bitterness. 5.5%

      $8

    • Ironbound Hard Cider 16oz Can *

      Ironbound Hard Cider has a bright apple flavor with the perfect balance of sweetness, acidity, and tannins. The lively aroma of fresh-pressed apples is enriched by just a hint of metallic funk from bittersweet apples. Lightly carbonated, this sessionable cider finishes with crisp acidity and only 2.5% residual sugar — leaving behind a clean, fresh apple taste. 5.2%

      $9

    • White Claw Black Cherry

      Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer. 5%

      $8

    • Coors Light Lager

      Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. 4.2%

      $4

    • 21st Amendment Hell or High Watermelon

      Like Lady Liberty, we stand for independence and perseverance. In the pursuit of innovative beer, there is no obstacle too great. No journey too long. No fruit too gigantic. This American wheat beer is brewed with real watermelon, for a flavor that’s surprisingly crisp, dry and refreshing—summer in a can. 4.9%

      $7

    Wine

    Sparkling

    • Isotta Manzoni, Prosecco, Cuvee Giuliana, Italy

      A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. 100% Glera (Italy region Veneto)

      glass $11

      bottle $40

    White

    • Pitars, “Aurelius” Pinot Grigio, Italy 2018

      Intense gold-yellow in color. Aromas of golden delicious apples and honey, with an elegant mineral undertone that harmonizes with its generous structure and balance. Tangy acidity with a smokey base note. 100% Pinot Grigio (Italy region Friuli)

      quartino $13

      bottle $36

    • Chateau Gillet, Bordeaux Blanc, Sauvignon Blanc & Semillon, France 2019

      Bright flashes of yellow and green, with a nose rich in both floral and fruity aromas, such as lychee, citrus and lime. The mouth is balanced and fresh with a bright and warm finish. 40% Sauvignon Blanc, 60% Semillon (France region Bordeaux)

      quartino $15

      bottle $42

    • Ottosoldi, Gavi, Cortese Italy 2018

      Straw yellow in color, this is an intense Gavi with dried-lemon and grapefruit aromas and flavors. Full-bodied and very rich. Lots of bitter lemon and fresh minerality on the finish.

      quartino $19

      bottle $54

    Rosé

    • Poderi Arcangelo 'Il Giullare' Sangiovese & Canaiolo, Italy 2019

      Striking pink color which sometimes reaches purple hues. Bouquet of fresh fruits and red flowers. Vivacity, freshness and flavour make this wine easy to drink at every opportunity. (Italy region Tuscany) 100% Organic

      quartino $14

      bottle $39

    Red

    • Jean-Louis, “Grande Reserve” Cotes-du-Rhone, France 2018

      Juicy yet structured Côtes du Rhône displaying aromas of red berries and black fruit, hints of earthy undertones and fine tannins. 85% Grenache, 10% Syrah, 5% Mourvedre (France region Rhone)

      quartino $15

      bottle $42

    • Poderi Arcangelo, “Ciuccarello” Rosso Toscano, Italy 2018

      Bright ruby red in color, with aromas of cherry and red currant. Earthy notes of cranberry and violets on the palate. Fresh, bright, and food friendly. 80% Ciliegiolo, 20% Sangiovese (Italy region Tuscany) 100% Organic

      quartino $17

      bottle $48

    • Cepas de Familia, Malbec, Argentina 2018

      This wine has a good balance, with strong fruity aromas highlighting notes of plum and spice. Medium bodied with round, soft tannins and a long, velvety finish. 100% Malbec (Argentina region Mendoza

      quartino $18

      bottle $51

    • Saveurs du Temps, Cabernet Sauvignon, France 2019

      Bold red cherries and red licorice on the nose. Flavors of black pepper and chocolate with subtle notes of baking spice and grippy tannins. 100% Cabernet Sauvignon (France region Rhone)

      quartino $18

      bottle $51

    Sparkling

    • Isotta Manzoni, Prosecco, Cuvee Giuliana, Italy

      glass $11

      bottle $40

    • Encry, Champagne, Grand Cru Blanc, France

      $140

    • Soutiran, Champagne, Grand Cru Signature, France

      $125

    • Dom Perignon, Champagne, Brut, France 2009

      $500

    White

    • Pitars, “Aurelius” Pinot Grigio, Italy 2018

      quartino $13

      bottle $36

    • Chateau Gillet, Bordeaux Blanc, Semillon & Sauvignon, France 2017

      quartino $15

      bottle $42

    • Ottosoldi, “Gavi” Cortese Italy 2018

      quartino $19

      bottle $54

    • Firriato, “Jasmin” Zibbibo, Italy 2017

      $50

    • Firriato, Etna Bianco, Le Sabbie, Italy 2017

      $55

    • Scarbolo, Friulano, Italy 2017

      $50

    • Klaus Lencht, Pinot Bianco, Italy 2015

      $46

    • Schiopetto, Pinot Grigio, Italy 2016

      $55

    • Fontezoppa, Verdicchio di Matelica, Italy 2017

      $46

    • Ronchi di Cialla, Ribolla Gialla, Italy 2017

      $48

    • Braida, “Vigna Senza Nome” Moscato d’Asti, Italy 2017

      $44

    • Farella, Sauvignon Blanc, Napa Valley CA, 2017

      $55

    • Transcendence, Rancho Santa Rosa Vineyard, Chardonnay, Santa Rita Hills CA 2013

      $75

    • Gerard Tremblay, Chablis, France 2016

      $69

    • Antoine Olivier, “Les 2 Dindes” Chardonnay, France 2015

      $70

    • Heymann-Lowenstein, “Schieferterrassen” Riesling, Germany 2015

      $86

    • Hannes Reeh, “Rohstoff” Chardonnay, Austria 2015

      $48

    Rose

    • Poderi Arcangelo, Sangiovese & Canaiolo, Italy 2019

      quartino $14

      $39

    Red

    • Jean-Louis, “Grande Reserve” Cotes-du-Rhone, France 2018

      quartino $15

      bottle $42

    • Cepas de Familia, Malbec, Argentina 2017

      quartino $18

      bottle $51

    • Poderi Arcangelo, “Ciuccarello” Rosso Toscano, Italy 2018

      quartino $17

      bottle $48

    • Saveurs du Temps, Cabernet Sauvignon, France 2019

      quartino $18

      bottle $51

    • Bovio, “Dabbene” Dolcetto d’Alba, Italy 2017

      $48

    • Paolo e Lorenzo Marchionni, Rosso Vigliano, Italy 2017

      $55

    • Montalbera, “La Tradizione” Ruche, Italy 2017

      $45

    • Istine, Chianti Classico, Italy 2016

      $55

    • Bruno Rocca, Barbera d’Asti, Italy 2016

      $69

    • Podere Sapaio, Cabernet Sauvignon, Merlot, Petit Verdot, Italy 2016

      $60

    • Pietranera, Brunello di Montalcino Riserva, Italy 2012

      $175

    • JB Neufeld, Cabernet Sauvignon, Yakiman Valley CA 2015

      $112

    • Jordan, Cabernet Sauvignon, Alexander Valley CA 2010

      $240

    • Chateau de Malleret, Haut Medoc, France 2012

      $65

    • Hannes Reeh, “Rohstoff” Zweigelt, Austria 2017

      $70

    • Kids Burger

      american cheese, plain fries

      $12

    • Chicken Tenders

      plain fries

      $10

    • Penne Pasta

      choice of tomato sauce, butter, or butter & parmesan

      $10

    • KIDS BURGER

      american cheese, plain fries

      $12

    • CHICKEN TENDERS

      plain fries

      $10

    • PENNE PASTA

      choice of tomato sauce, butter, or butter & parmesan

      $10

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